Indoor and outdoor restaurant in a relaxed and casual atmosphere overlooking the alfresco pool area and lagoon vista with a family friendly environment. Our Executive Chef, Murray Paterson and the culinary team work tirelessly to deliver spectacular food and dining experiences for every guest.
Breakfast
Open daily between 6.30AM-10:30AM
Monday - Friday | A la carte breakfast | View menu here.
Saturday & Sunday | Served buffet breakfast | View menu here.
Dinner
Open daily between 5:30PM-9PM
*Traditional buffet will be served at Nouveau Restaurant on Saturday 27th February 2021.
Share Platter Boards
From 25th January 2021
Enjoy a taste of fresh Sunshine Coast produce with our seasonal platter board menus. A lighter dinner altermative, Nouveau will offer your choice of 3 share platters.
Seafood Board $150 | Roast Board $150 | Cheese & Fruit Board $70
*All boards are designed for two people to share.
View menu here
*Maximum dining numbers will apply in accordance with Government guidelines. As a business we are currently adhering to all government instruction and legislation, given the fast nature of this we are updating resort facilities as we come across new questions / situations. We ask for all guests to participate in their part of social distancing. For a full list of health & hygiene updates, please click here.
Bookings are essential, book a table here or alternatively please call (07) 5450 9521 for more information.